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Warm up with hot teas and sweet and savory treats at our restaurant, Azalea, on Saturdays and Sundays during the month of February! Seatings are from 4:00 p.m. to 6:00 p.m. and advance tickets are required. Garden admission is included in the ticket. $30 for members and $35 for non-members.
Menu for the 2020 Teas:
First course:
Deviled Egg Baskets (*GF)
Chicken salad (*GF)
Vegetable Pizza
Shrimp and cucumber sandwich (*GF)
Gouge’res
Paired with Earl Gray Tea
Second course:
Cheese and Chive Biscuit
Plain Scone
Honey Butter Biscuit
Cranberry Orange Scone
(*GF option available upon request)
Paired with Rooibos Herbal Tea
(Caffeine free)
Third course:
Assorted cookies
Assorted Cakes
Lady Fingers
Gingerbread Men
Dessert Crepes
(*GF option available upon request)
Paired with Apricot Black Tea